Matthew Klein's Food Photography Blog


Some photos from The 1-2-3 Collection by Rozanne Gold
August 23, 2011, 5:47 PM
Filed under: Uncategorized

Some photos from The 1-2-3 Collection by Rozanne Gold. A cookbook only available as an iBook,
exclusively from the iTunes Store. Each recipe has just three ingredients. Although I’ve photographed over sixty cookbooks,
this is my first in several years.

 Steamed halibut with bell pepper:

Steamed halibut with bell pepper:

 

A burger stuffed with Boursin cheese, and drizzled with a reduction of balsamic vinegar:

A burger stuffed with Boursin cheese, and drizzled with a reduction of balsamic vinegar:

 

Roasted onion with pureed carrot (the garnish is a carrot top)

Roasted onion with pureed carrot (the garnish is a carrot top)

 

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2 Comments so far
Leave a comment

gorgeous and delicious!

Comment by Jeremy

Not sure I’m allowed to say anything about that unbelievably alluring chunk of halibut. I’ll have to check with the thirteen thousand layers of corrupt pommy officials standing between life and a lifetime sentence in fucking England. It’s raining, the po-faced haridans who constitute Kent’s femmes fatales are dribbling into the potholes and my first batch of angry Spanish chorizo is coated with a kind of moleskin-like grey mold. Ho hum.

Comment by Wee Johnnie




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